A genius tip from an Ina Garten recipe completely changed how I make oven-fried chicken. Using dijon mustard in the breading adds and extra layer of flavor and helps the breadcrumbs adhere.
1don MSN
These Are Ina Garten’s Secrets to Grilling Delicious, Smoky Ribs, Burgers, Steaks, and Salmon
These are perfect for gifting. I love Ina Garten’s cookbooks and videos, and I’m also a big-time fan of grilling. You might ...
The Takeout on MSN
We Asked 6 Private Chefs What They Make For Their Celebrity Clients
Everybody eats, including celebrities, but many opt for private chefs. We reached out and talked to a few to find out what ...
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