We spoke with Britain's most famous home cook about her lasagna recipe, simplifying recipes, intuitive cooking and much more.

One of Jon Bon Jovi's favorite dishes combines two Italian American classics. It is a hearty, flavorful, comforting, and ...

Sometimes we just need something quick, simple, and nourishing to make for dinner on a busy weeknight. These recipes fit the ...

Add Yahoo as a preferred source to see more of our stories on Google. With layers of a flavorful ground pork mixture and softened wonton wrappers, this easy casserole will be an impressive dish to ...

Cheesy baked numbers, slow-cooked ragùs, and easy pantry favorites are terrific for keeping in rotation this winter. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

A woman from California has an unusual practice. She scours cemeteries to find and cook recipes left by the deceased — and etched on their tombstones. Over the last five years, Rosie Grant, a ...

Humans have been creating pigments for thousands of years, foraging for local materials that could be ground or extracted to create colors. The 17,000-year-old cave art in Lascaux, France, for example ...

~Preheat oven to 350°F. ~Cook noodles according to package directions. ~Meanwhile, in a large skillet over medium heat, cook onion in oil until tender. Add garlic. Cook 1 minute longer. Add the beans, ...

Samin Nosrat was raised on a steady diet of Eggo waffles. Nosrat, who rose to fame on the heels of her James Beard Award-winning cookbook and Netflix series, “Salt, Fat, Acid, Heat,” would look ...