Dive into the holiday spirit with this ooey‑gooey pecan pie recipe — buttery crust, caramel‑sweet filling, and crunchy pecans make it a Thanksgiving must.

No turkey dinner is complete without some kind of pumpkin, apple, or pecan pie. We've rounded up the best Thanksgiving pie ...

Like the menu at Sean Sherman’s James Beard Award-winning restaurant Owamni, the recipes in “Turtle Island” abstain from using any colonial ingredients, such as wheat, sugar, chicken, beef and dairy.

These desserts don't just taste like fall, they capture the kind of baking that uses real butter instead of shortcuts and ...

Some desserts are born out of thrift and simplicity, and Texas Tornado Cake — also fondly known as “do nothing cake”— is one of them. This retro Southern recipe dates back to church cookbooks and ...

If you love pecan pie but don’t want to fuss with a crust, this easy Southern dessert is for you! Gooey, buttery, and filled with toasted pecans, Pecan Pie Dump Cake bakes up in one pan with a box of ...

This old-fashioned pie uses a Southern staple for maximum flavor. Pecan pie might already be the most Southern of Thanksgiving pies (perhaps it’s a tie with sweet potato?), but with cane syrup added ...