Make your own crumbly pecan-studded streusel to crown the center of this pie, providing an extra autumnal note to the silky-smooth, gently spiced filling. A North Carolina favorite where persimmon ...

Persimmon cheesecake cups are such a good way to enjoy dessert without too much fuss. Really, in many Italian kitchens, these ...

We recently celebrated my youngest son Noah's 21st birthday. A picky eater his entire life, he had already requested exactly what he wanted me to cook for dinner — but regarding dessert, he did not ...

The persimmon is a winter fruit that’s probably of Chinese origin. It wasn’t introduced into the Western world until the 19th century. The hundreds of varieties of persimmons are classified into two ...

I went to school in Southern Indiana, a place of rolling hills, covered bridges, small towns, stone quarries and the Mitchell Persimmon Festival. Before living there, I had heard of persimmons only in ...