CHICOPEE, Mass. (Mass Appeal) Rhubarb is in season so why not use it to whip up something delicious?Tinky Weisblat, food writer at TinkyCooks.com showed us how to make Rhubarb salsa and dump ...

With her request for a reprint of a certain rhubarb cake, the old classic made with red gelatin and miniature marshmallows, Maxine Welly cleverly managed to plant an idea with Forum cooks that’s ...

I look forward to rhubarb season and am always grateful when my favorite rhubarb supplier Jean calls and asks if I can put some of her harvest to good use. I was busy the day she brought it so I ...

I was never a rhubarb fan growing up. The only way I would suffer through the strong sour taste was when my very Minnesotan grandmother would make strawberry rhubarb refrigerator jam using strawberry ...

Long stalks of pale red rhubarb start making an appearance at farmers markets and on grocery store shelves as the weather warms in early spring. The tart vegetable (yes, rhubarb is a vegetable) is ...

When you add Jell-O powder to cake mix, something pretty magical happens -- not just in flavor, but in texture, too. Jell-O contains sugar and gelatin. The sugar makes everything sweeter and blends ...

The post Rhubarb Custard Cake appeared first on . Spring in Minnesota always means one thing: rhubarb season. And when those ruby-red stalks start showing up in my yard or at the farmers market, I get ...