For decades, filet mignon has held the crown as the ultimate luxury steak. Its unbelievably tender texture and reputation as ...
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Steak Diane | Cattlewoman’s Corner

Beef Top Loin or Rib Eye Steaks, cut 3/4 inch thick 1 tablespoon butter 2 tablespoons finely chopped shallots or onion 2 cloves garlic, crushed 1 cup sliced fresh mushrooms 1/4 cup ready-to-serve beef ...