“What the climate can do to the human body can be very perplexing,” said Mary Ellen O’Toole, a former FBI agent, whose ...

The University of North Texas Health Science Center turned to alkaline hydrolysis to save money on cremations of human ...

Paleolithic cuisine was anything but lean and green, according to a study on the diets of our Pleistocene ancestors.

SINGAPORE – The mating habits of pandas, rhinoceroses and wombats, the relative sizes of hominid baby heads versus birth ...

A recent study published in the American Journal of Physical Anthropology suggests that for 2 million years, Homo sapiens and ...

Animals and plants also live and thrive on public squares. This creates opportunities for greater biodiversity and well-being for the human population. Researchers have studied at 103 locations in ...

President-elect Trump’s appointee as US health secretary had parts of the country’s food industry in his crosshairs during ...

New research exploring the roots of modern Japanese populations has linked the genetic signature of Jomon hunter-gatherers to a higher body mass index (BMI) among individuals, underlining that ancient ...

Stories on the discovery of vital fluid-transport systems in the human body are among the winners of the 2024 AAAS Kavli Science Journalism Awards. Winning journalists also did immersive stories on ...

For Science Week, we’re hearing from some Irish-based researchers about this year’s theme of regeneration, including Dr Carol ...

The innovation allows researchers to identify whether someone visited the beach, deboarded at a nearby train station or took ...

"Learning and memory are generally associated with brains and brain cells alone, but our study shows that other cells in the ...