Step back in time at these retro Louisiana seafood shacks still frying, boiling, and serving the same beloved dishes since ...

Steam fogs the sneeze guards as trays clatter into place, fried squid, garlic crab, broiled salmon. The smell alone pulls you ...

Salt hangs in the air, mingling with the scent of butter and freshly steamed shellfish. Plates arrive piled high with clams, ...

Welcome to the seafood paradise known as Mo’s Seafood & Chowder in Lincoln City, Oregon – where the humble steamer clam is elevated to an art form that will haunt your taste buds for years to come.

Tucked away in Baltimore’s historic Locust Point neighborhood sits a seafood sanctuary that has locals and visitors alike lining up for a taste of maritime magic. L.P. Steamers may not look like much ...

Another case of Vibrio vulnificus, the so-called "flesh-eating bacteria," has been reported in Florida. Here's how to protect ...

James E. Rogers, PhD, Director of Product and Food Safety Research and Testing at Consumer Reports, agrees. "Turkey and ...

Explore 10 Indian travel destinations where air quality stays between AQI 50–100. These spots are perfect for healthy, ...

Forget everything you think you know about fish dinners. These recipes prove seafood can be fun, filling, and far from fancy.

Best brunch restaurants in Charleston include Daps, Edmund’s Oast, Millers All Day, Big Bad Breakfast, Pelato, Marina Variety ...

After a long day, the last thing I want is a mountain of dishes staring back at me. That’s why one-pan dinners have become my ...

France’s nouvelle cuisine went from bold rethink to gimmick — kiwi on everything, duck, green peppercorns. Here’s what ...