We tasted our way through more than a dozen pie crusts to help you find the one worthy of your Thanksgiving dessert.

Vegan chickpea quiche with potato crust brings together a hearty chickpea filling and a crisp, golden potato base. The ...

With that PSA out of the way, the clear winner and most frequently named brand was from Bronx-based Dufour Pastry Kitchens, ...

Cinnamon, Ginger, and Nutmeg: Cinnamon, ginger, and nutmeg are classic pumpkin pie spices that will bring out the best of the ...

Place bowl of a food processor in refrigerator for 30 minutes before starting. Into chilled bowl of food processor, add butter, pastry flour, powdered sugar, and salt and pulse until combined, about 1 ...

I baked through 12 vegan pumpkin pie styles so you don’t have to. These 5 nail texture, spice, and sliceability—and I’ll show you how. I baked through 12 vegan pumpkin pie styles so you don’t have to.

These sweet vegan pie recipes are perfect for anyone looking to enjoy classic desserts made entirely from plant-based ingredients. Whether you’re baking for a holiday, birthday, or casual dinner with ...

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Mastering the art of a great pie crusts is one of the essential steps on the way to being a true at-home baker, and once you do, you've got a particularly useful (and versatile) tool in your kitchen ...

Preheat oven to 350 degrees. In a medium bowl, whisk coconut milk and potato starch. Set aside. In a medium pan over medium heat, dry roast pecans 1 minute. Reduce heat to low and add coconut sugar, ...

As more patrons of food service establishments embrace the Make America Healthy Again movement today, more restaurants also appear to be answering the call by promising seed oil-free dining ...