$10bn. That’s the average annual value of intra-regional food trade in West Africa over the past decade, according to estimates in the report ‘Intra-Regional Food Trade in West Africa: New Evidence, ...

If you've mastered the art of making pasta, learned to roll your own sushi, or taken an Indian cooking class, you'll know how good it feels to even scratch the surface of a new cuisine. That said, ...

Martha stocking items in her store in Grand Rapids, Michigan. In a modest storefront called Martha’s International Market, Inc. on 28th Street in Grand Rapids, Michigan, Martha and John PeeWee have ...

From sous chef to Top Chef, cookbook author to Food Network host, Eric Adjepong champions West African cuisine — and now, with the opening of his first restaurant on 14th Street, he has a new platform ...

As reported on News Center 7 at 6:00, DJ International Market opened up along Salem Avenue a few weeks ago. The market is a new source for international food in Trotwood, giving people a taste of East ...

There’s no taste like home, but for a region as vast as West Africa, dishes can vary widely. Luckily Tima, a newcomer to Charlotte’s restaurant scene, has a bit of something for everyone. Malian ...

Kaicey Baylor joined WJZ as a reporter in October 2024. Before coming to Charm City, she spent the last three years as a morning reporter and multiskilled journalist at 13News Now in Norfolk, Virginia ...

First of its kind, Ikoyi West African restaurant in London boasts of high quality West African foods to introduce to the populace. While Co-founder and Director, Iré, who was born in Ikoyi, Lagos (an ...