This is not a “Best” list—though all of these dishes are among Atlanta’s best. These dishes reveal how we are still evolving, ...

Consider this your (smoke) signal to buy a pellet grill! In our testing, the Traeger Ironwood XL delivered meatloaf, pork ...

The Moor family survived a shipwreck, built a diamond fortune, and founded one of South Africa’s biggest meat producers, ...

These 6 no-frills spots serve incredible smoked meats that make any trip worthwhile! Sometimes the best food comes from places that keep things simple. Big Daddy’s Bar-B-Q in Fairbanks is exactly that ...

If you want ribs that deliver big flavor with almost no effort, this dry brined method is the way to go. The seasoning sinks ...

After testing dry- and wet-brined turkeys side by side, we’ve found the method that delivers the juiciest meat, crispiest skin, and truest turkey flavor. Breana Lai Killeen, M.P.H., RD, is a food ...

I’ve cooked a lot of turkeys in my career. As the test kitchen manager at EatingWell for 10 years, I made at least five birds every May in preparation for the holiday issue. I’m also a farmer who ...

This year’s bird, like those before it, was spatchcocked—its backbone removed so it can lay flat on the smoker. “The picture-perfect turkey isn’t always the best method for flavor and moisture,” Bower ...

Thanksgiving is upon us, so you’re likely gearing up to carefully roast the star of the show — your turkey. And if you typically use a recipe that’s as messy as it is headache-inducing, we recommend ...

As much as Thanksgiving turkey gets the starring role as the centerpiece of most holiday tables, let’s be honest: It’s rarely the culinary highlight. When we polled readers and Allrecipes staff ...