Discover why turkey often turns out dry and how the science of brining can solve this problem. Learn how salt, through both wet and dry brines, changes muscle fibers, reduces moisture loss, and ...

Mutliple locations: Williamsburg, Carroll Gardens, Washington Square Park ...

Luke tosses a few pats of the remaining butter into a large skillet, cranks up the heat to medium-high and when the butter is bubbling, he adds the chops to the pan. "Sauté them for 3 to 5 minutes on ...

There is something about a turkey sub that just defines perfect simplicity. I love meatball subs and Italian subs, but sometimes I just crave clean slices of white-meat turkey on a sub roll, piled ...