Dessert: If you've got a stack of crêpes lying around, or a couple of failures on your hands, this recipe is your best ally.

The Paris-Brest – a ring of choux filled with praline cream – offers a textural symphony of crisp pastry, crunchy nuts, and smooth, nutty cream that makes you understand why it was originally created ...

Hidden in plain sight on a bustling Queens street, La Boulangerie de François in Forest Hills serves crepes so authentic and ...

Chefs share the chain restaurants serving the best breakfast crepes, from classic French-style to fruit-filled favorites.

If breakfast matters to you, this Ohio restaurant knows exactly how to make the morning feel like a small victory.

From the bistro terraces to the ubiquitous boulangeries, Parisian life is quite literally arranged around food. Eating out is ...

From the minute you walk in the door and see the plush seating and the beautifully crafted crepes in the case, Merveilleuse Crepe & Coffee Shop truly lives up to its namesake. Merveilleuse is not a ...

France is known for their amazing sweet pastries. If you are wanting to recreate one of these classics at home we have the ...

My cousin Simy is the undisputed crêpe master of our family. At any celebration, at any brunch, if Simy was there, her crêpes would be on the menu. Her crêpes are the thinnest, lightest, most ethereal ...

PEORIA – Visitors to Northwoods Mall filled the tables near a new dining option on the lower level just ahead of the Christmas holiday. Holy Crepes held its grand opening on Saturday, Dec. 13, at the ...

Crepes and galettes are a versatile, pancake-like dish that originated in France and can be enjoyed for breakfast, lunch or dinner. Crepes are made from flour, milk and eggs, which make them soft and ...