Farmers markets across the country are putting out the season’s first strawberries, thin stalks of rhubarb, and early blueberries. California citrus is still plentiful and ripe. Here’s a show-stopping ...

(WPRI) — When it comes to showing my love, I often turn to food. So, when I was tasked with sharing a Mother’s Day recipe, I asked my own mother what she thought I should make. Without hesitation, she ...

A glint of late afternoon light streaks the arm of a chamomile-colored couch. The harp plays a gentle tune. A three-tiered silver tray holds dainty sandwiches, tiny pastries. A soft laugh, the sound ...

Tarts look fancy, but they all start with the same thing: a good, sweet shortcrust pastry shell. This easy shortcrust ta ...

Preheat the oven to 350. Slice strawberries and toss in a bowl with sweetener, chopped dates, lemon and arrowroot or ...

Tell your kids that they can be the “King and Queen of Tarts” when they make this gem of a summer dessert. The fresh fruit ingredients from your local market or fruit stand are luscious and good by ...

During spring and summer, you can bet on an abundance of fresh fruit. Instead of letting extra stone fruits and berries go to waste, put them to use in this delicious tart. The flavors will blend ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Is there anything a slice of lemon loaf can't fix? The light, bright flavor comes from the loads of lemon ...

Quick & Simple, this fruit tart recipe is topped with fresh fruits and made with custard powder, toned milk and vanilla glaze, all on top of a light and lovely puff tart crust! To make the dough, in a ...