In Maryland, soul food is something you feel the moment the plate hits the table. The smothered mains taste like they’ve been ...
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Buttermilk Fried Turkey Tenderloins Recipe
This unique take on traditional fried chicken tenderloins involves marinating them in rich buttermilk, infusing each bite ...
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How to fry a whole turkey with perfect results
'Keep your mouth shut.’ Tempers flare over shutdown with no end in sight Indian bodybuilder who worked for Arnold ...
Las Vegas might be known for its glitz and glam, but it's also home to a number of great food joints that are both tasty and ...
When Katie Owes opened her Brooklyn soul-food restaurant in 2014, “Tik Tok” was still just a Kesha song and her customers consisted mostly of family and church members. Eleven years later, the food at ...
At the end of his 2001 music video “I’m a Thug,” South Florida rapper Trick Daddy brings fried chicken into a fine-dining restaurant and provocatively tosses a drumstick into a rich woman’s wine glass ...
Get the latest Syracuse news delivered right to your inbox. Subscribe to our newsletter here. Stepping through the gates of the Great New York State Fair, a flock of crowing roosters and the wafting ...
There’s something magical about discovering a restaurant that doesn’t scream for attention yet serves food so good it leaves you speechless. Just To Serve You, DE in Wilmington is that diamond in the ...
Two oldies, but goodies, are officially back at KFC. Due to "obsessive demand," potato wedges and hot & spicy wings are now available for purchase at Kentucky Fried Chicken restaurants nationwide.
Parkton Grill opened a new location in Fayetteville's Bordeaux Center. The new restaurant occupies the former space of The Fried Turkey Sandwich Shop, which downsized its operations. Bordeaux Center ...
One of the most consumed foods in America is chicken, with the average American consuming over 100 pounds of chicken each year. Although chicken can be cooked in a variety of ways, fried chicken is a ...
Chicken can sometimes get a bad rap but, fried, pan-seared, or smoked, it’s a versatile meat that sops up flavor like a sponge. Here’s where to find the tastiest broilers, fryers, and roasters in the ...
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