The draw in bubble tea, the cheap, sweet, milky drink sold in specialty cafes and restaurants across America, has long been the “bubble,” the gelatinous tapioca balls that one chews on while drinking ...

Originating in Taiwan in the 1980s, bubble tea (or boba) shops have been popping up across the U.S., most recently in the last decade. Bubble tea is most commonly made with black tea and milk or fruit ...

For our taste test we asked shoppers at Top Ryde Shopping Centre in NSW to try a selection of 21 bubble tea samples and then vote for their favourite. We had about 15 public taste testers test each ...

When bubble tea was first introduced to the West, you could get it only in cheery mom-and-pop shops in big-city Chinatowns and Koreatowns. While Asians and Asian Americans have been drinking bubble ...

Bubble tea has become a popular drink, particularly among younger adults of the Gen Z demographic. For those unfamiliar with the concept, it is a drink traditionally made with tea, milk, sweeteners ...