Find out how one flexible dessert collection can cover both your weeknight dinner table and festive occasions, offering ease ...

The fertile backcountry of rural Tennessee offers a vital lifeline to the Amish, a deeply traditional community living apart ...

Brewery craft beer has really taken off in the last decade and many taprooms are catching on to the public's appetite for ...

Bird-in-Hand restaurants serve traditional Pennsylvania Dutch cooking. Ham and bean soup simmers all day in big pots. The beans are creamy and the ham adds smoky flavor. Thick slices of homemade bread ...

Tucked away in the charming town of Archbold, Ohio, where cornfields stretch to meet the horizon and small-town America thrives, Mom’s Diner & Pizzeria serves up cheeseburgers so magnificent they’ve ...

From towering trifles and outrageous cakes to honey-soaked filo pastries and jams swimming in sweet milk, here we reveal some of the most beloved desserts from around the globe.

Today, the confectionery known as “tree cake” because of the resemblance to a trunk with rings is considered a symbol of ...

Baumkuchen originated in Germany but has become a wildly popular sweet in Japan, where a prisoner of war on a small western island started making the treat that has thrived in its new homeland. Today, ...

Are you a pumpkin person? Or are you in the mood for something a little less traditional? There are a lot of dessert options ...

Preheat the oven to 200°C. Melt the butter without getting it very hot. Then mix all the ingredients except the rhubarb and beat vigorously. Spread the mixture over a well-greased Swiss roll tin and ...