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This video shows a straightforward southern method for making "fried okra" and "yellow squash" with a crisp, golden coating. It breaks down how to slice the vegetables, season them properly, and use a ...

Fish fries are not just about the fish! These side dishes are a must at any backyard fish fry and will keep your guests ...

Okra is one of those vegetables with a polarizing reputation. Whether you call it slimy, gooey, sticky, or slippery, if you’ve eaten okra, you probably have an opinion about its unique texture, which ...

A staple side dish in the South, this fried okra recipe is simple, quick, and oh-so-delicious. Thaw okra. Combine eggs and buttermilk in one bowl, and combine the salt, pepper, and cornmeal in a ...

Once sidelined for its slimy texture, chefs now grill, roast and pickle okra on plates from California to Lagos. With the vegetable transforming into a centerpiece and its global market nearing $11.11 ...