Learn how to make a Scottish mince round, a traditional minced beef pie wrapped in crisp, golden pastry. This hearty and ...

Here's everything pastry chefs want you to know about preparing pumpkin pie for Thanksgiving, and what to do with the ...

It's peak pumpkin pie season, but that doesn't mean you have to make it yourself. Choose from one of the best (or worst) ...

“A toothpick or cake tester is your friend,” says Casey Doody, the director of pastry for the BOKA Restaurant Group in ...

Add the onion and cheese filling on top. Brush the edges with egg wash (to hold the pastry together). Then roll one third ...

Chicken fat can be a miracle worker in the kitchen, but according to one pastry chef, there are a few things to consider ...

For so many people Thanksgiving turkey and other leftovers are just as important as the meal. Here's a few of our favorites recipes to use them up.

With Thanksgiving just a few days away, many are flocking to a Tallahassee staple, the Tasty Pastry Bakery, to take care of ...

Clarice Lam’s resume includes international modeling success and pastry-pro prestige. She’s worked for Thomas Keller, opened ...

Turkey might garner the bulk of the Thanksgiving feast fanfare, but a notable and wildly popular dessert also provides something to look forward to during a holiday when food is ...

It's not Thanksgiving without a few pies on the dessert table. If you're in the South, you might include chess pie along with ...

The best peach pies start with the right peaches. Some are easier to pit and prep, while others balance sweetness and ...