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5 Steak Cuts Chefs Say Are Better Than Filet Mignon
For decades, filet mignon has held the crown as the ultimate luxury steak. Its unbelievably tender texture and reputation as ...
Red Bluff Daily News on MSN
Steak Diane | Cattlewoman’s Corner
Beef Top Loin or Rib Eye Steaks, cut 3/4 inch thick 1 tablespoon butter 2 tablespoons finely chopped shallots or onion 2 cloves garlic, crushed 1 cup sliced fresh mushrooms 1/4 cup ready-to-serve beef ...
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