How to Smoke a Prime Rib Roast?? Now, I promise this isn’t as hard to do as it sounds, plus you will never be able to pu ...

Explore the restaurant chains offering the best prime rib dinners for Christmas, with slow-roasted cuts, classic sides, and ...

If you, like many others, crave the simple moments of joy that make the holidays special, look no further than the dinner table. Whether your seasonal gatherings are spent with family, friends or ...

On Thanksgiving Eve last year, I sat at the National Exemplar, in Mariemont, slicing through a ruby-red slab of prime rib with my steak knife before dragging it through a dollop of buttery whipped ...

If you, like many others, crave the simple moments of joy that make the holidays special, look no further than the dinner table. Whether your seasonal gatherings are spent with family, friends or ...

Prime rib is a cut of beef from the cow's primal rib section, and the usage of prime in its name can get confused with the USDA grade of beef, which actually has no relation to the cut itself. Its ...

Looking to impress the crowd with a show-stopping roast? This is Smoked Prime Rib done right - Chuds BBQ style. We're talking crusty bark, juicy medium-rare center, and bold, smoky flavor in every ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

Joe Betz, the owner of San Francisco’s iconic House of Prime Rib and one of the city’s longest-running restaurateurs, has died. He was 86. His son Michael Betz confirmed the death to the SF Standard, ...

ANNIVERSARY. WELL, HERE’S SOMETHING TO MAKE US ALL HUNGRY AS WE HEAD INTO THE WEEKEND. THE WISCONSIN BEEF COUNCIL HAS PUT TOGETHER THIS YEAR’S PRIME RIB TRAIL, CELEBRATING THE STATE’S SUPPER CLUB ...