This legendary barbecue chicken recipe comes from an unlikely source: a food science professor at Cornell. He figured out that a simple, tangy, vinegar-based marinade using a few pantry staples was ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. For some people, spices smell like a faraway place. For Palestinian chef ...

For some people, spices smell like a faraway place. For Palestinian chef Fadi Kattan, they smell like home. As a young child growing up in Bethlehem in the West Bank, Kattan writes in his cookbook, he ...

This recipe from chef Fadi Kattan’s cookbook, “Bethlehem,” highlights the bold flavors of Palestinian charcoal-grilled chicken. This column comes from the Eat Voraciously newsletter. Sign up here to ...

Do you love the taste of smoked chicken, but don't have a smoker? Or maybe you don't have several hours to wait before your chicken is done? You can get the same effect as smoking a chicken with a ...

Most people fire up their pellet smokers with ribs in mind, but there’s plenty more waiting beyond the barbecue basics. There are at least 19 ways to put that smoky power to work, and none of them ...

Preheat grill to 400 degrees. Combine all the ingredients for the mojo sauce in a blender and combine well. "Spatchcock" the whole chicken after removing and cleaning the innards. Add the sauce under ...

Caught on camera: CEO resigns after uncomfortable moment at Coldplay concert goes viral Trump Responds to Iranian Official’s Mar-a-Lago Threat Study reveals primary cause of obesity — and it's not ...

Brisket used to be the final boss of backyard cooking. Pellet grill recipes that make brisket feel less like a risk and more like a ritual turn it into something that’s hard to mess up and even harder ...

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This $100 discount comes as Traeger fans rave about the new Woodridge Grill, which was launched in January, saying it “packs bold flavor” and that it’s the best grill/smoker" they’ve ever had. This ...