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Canning strawberry rhubarb pie filling lets you enjoy the classic sweet and tart flavors of summer all year long. It’s easy and delicious. You’ll thank yourself in January when you bite into a sweet ...

I have a confession to make. I don't like to make pie crust. I can. I have. I do. I don't like to, so I don't. I buy ready-made pie crusts. And doing so has several benefits. First, my husband is ...

Flaky crust, tangy rhubarb, and juicy strawberries come together in these fun mini pie pops—perfectly sweet, perfectly poppable. Trump Tells Military Leaders The Enemy Is 'Within' Emily Blunt Calls AI ...

Rhubarb isn't just for pie. It also makes a classic fruit and mustard sauce for pork (it works nicely on chicken and lamb, too) that helps keep the meat moist once it's cooked so it can be prepared ...

Green has been returning to our landscape with the turn from winter, to spring, and heading into summer. One of the first garden plants to grow is rhubarb, stalks of red and green will soon be ready ...

Yesterday when I looked out my back door, I could see that my rhubarb plants were up and growing. Today, unfortunately they are under a layer of snow. That is Spring! Several years ago, an employee ...

Strawberries and rhubarb are the best of friends and have been happily coupled for years. Desserts that combine them are a sure sign of warm weather, and I make one every year when rhubarb is ...

Long stalks of pale red rhubarb start making an appearance at farmers markets and on grocery store shelves as the weather warms in early spring. The tart vegetable (yes, rhubarb is a vegetable) is ...

Faith Lane is a Christian, self-published author from the early age of 17. She is now following a passion in journalism to express her creativity. She works for various sites, writing content about ...