Few comfort foods spark as much debate as the humble tuna melt. Some love the combination of gooey cheese and savoury tuna, ...

The tuna melt sandwich is already a delectable classic in its own right. To make it even better, here are five tips that take ...

There’s a debate heating up over tuna melts in Larchmont. It’s not all-out food war, but chef Nancy Silverton was a bit taken ...

But this time, we're stepping away from the recipe contest winners and spending time with columnist Lee Cannon for a few ...

There’s something magical about sliding into a vinyl booth at a classic American diner, where the coffee flows freely and the menu is thicker than most novels you’ve attempted to read. The Oregon ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." But should we be eating all that tuna? There are concerns over the fish's mercury content. We reached out ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Your grandmother was wrong about a lot of things – wrestling isn’t real, you can swim right after eating, and that face you made didn’t actually stick that way – but she was absolutely right about one ...

Rachel Shatto, Editor in Chief of PRIDE.com, is an SF Bay Area-based writer, podcaster, and former editor of Curve magazine, where she honed her passion for writing about social justice and sex (and ...

Cook’s Illustrated (@cooksillustrated) is basically the gold standard for home cooks who care about precision. Known for rigorous recipe testing, careful attention to detail and a scientific approach ...