Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

Vegan Summer Picnic Recipes are the perfect way to enjoy the sunny outdoors while indulging in vibrant, plant-based flavors. These portable meals ensure that ...

These portable vegan lunches stay fresh, flavorful, and structurally sound from morning commute to midday hunger.

High-Protein Vegan Summer Recipes are the ideal way to stay fueled and energized during the long, sun-drenched days of the ...

This collection of our best vegetarian pasta recipes includes roasted red pepper and mushroom lasagna, feta gnocchi with spring peas, broiled zucchini spaghetti, and orzo risotto with Swiss chard.

When exhaustion hits and the thought of chopping vegetables feels heroic, these throw-it-all-in meals deliver comfort without ...

Vegan zucchini schiacciata is a rustic Italian-style flatbread made with fresh zucchini, olive oil, and herbs. The dough is mixed with water and flour, then layered with thin zucchini slices and ...

Start your day with this vegan and gluten-free treat. Zucchini (courgette) is rich in antioxidants, vitamin C and A, manganese, folate, and many other nutrients. Plus, the zucchini and flax meal in ...

This airy focaccia from cookbook author Kate Leahy showcases ripe plums that caramelize as they bake, balanced by rosemary, turbinado sugar, and flaky sea salt for a sweet-salty finish. The dough ...

Zucchini bread is a great way to use up summer zucchini from your garden or the supermarket. Other recipes I've found online for chocolate zucchini bread had lots of added sugar, so I decided to make ...

When I first interviewed Elisa Spungen Bildner and Robert Bildner about "The Berkshires Farm Table Cookbook: More Than 125 Home-Grown Recipes from the New England Hills," it was May 2020. We were all ...