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  1. Hop Pairings: What goes good with Simcoe? - Homebrew Talk

    Oct 28, 2009 · The hopunion databook doesn't list the Palisades variety you mentioned, but one retail source had this description, which also sounds similar to the Simcoe: "Palisades is a new hop variety …

  2. What are the differences among Flameout, Whirlpool and hopstand …

    Mar 5, 2017 · With a hop stand, the wort is chilled to a temperature in the recipe, the hops are added, the temperature is maintained for the recipe stated amount of time, then cool down continues. I don't …

  3. Dry Hopping - optimal time? - Homebrew Talk

    Jan 7, 2022 · I generally end up leaving my dry hop additions in for a week. I try to time it out where theres still some fermentation taking place to minimize some of the oxygen. On my normal work …

  4. Best hops for bittering only - Homebrew Talk

    Jun 4, 2017 · Hi guys! Title says it all, what is your favourite bittering, 60 min addition hop? I guess high alpha and low cost would be best. What are the "state of the art" bittering hops? Thanks, M

  5. Dry Hopping West Coast IPA - Homebrew Talk

    Mar 24, 2022 · Hop creep and diacetyl are not issues I have noticed in my beers. I seldom take a pre-dry hop gravity reading, but if diacetyl was an issue I would think somebody would have noticed it. …

  6. Dry hopping and the 5 to 7 day rule - Homebrew Talk

    Dec 5, 2018 · The suggestion is to add hops 5-7 days into fermentation, then 5-7 days dry hop time. Adding roughly half way through the typical primary fermentation. The first 5-7 is to ensure the …

  7. Harsh bitterness from dry hopping - Homebrew Talk

    Nov 1, 2020 · I tried dry hopping in 3 of my beer batches recently. Before dry hopping, the beer tastes quite nice, hop flavour and bitterness are well balanced, just that I think the aroma can be enhanced …

  8. Best technique or time to add hops for flavor - Homebrew Talk

    Dec 27, 2012 · As far as quality hop flavor/aroma goes, dry hopping and whirlpool/hopstand/whatever you want to call it are the best ways to go. Whether or not you add bittering hops at the beginning of …

  9. which hops are suitable for english bitter? - Homebrew Talk

    Dec 12, 2008 · That hop is not typical for the style, but I used it in my first ever batch because it was all I could get at my LHBS. It turned out very well, so I had no qualms about adding it again. The wort …

  10. Dry hopping in serving keg - Homebrew Talk

    Jun 27, 2008 · apologies if there is a thread that addresses this, but Search didn't locate one. I had always followed advice to dry hop no more than a week in the fermenter, then transfer to the serving …