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Chinese Mukbang on Instagram: "Eating Explosive Spicy Triple Combo Platter. Chinese Mukbang. 1/3 Yummy Food. Enjoy! Ingredients: Pork intestine, lamb tripe, spiral sausage, dried chili, chili oil, garlic, ginger, Sichuan peppercorn, soy sauce, cooking wine, sugar, green onion, cooking oil. Recipe: 1. Clean & prep: Thoroughly clean pork intestine and lamb tripe with flour + salt. 2. Boil & tenderize: Boil intestine and tripe with ginger + cooking wine, slice after cooling. 3. Stuff tripe: Stuff l
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