Today marks the Chinese Laba Festival. Many gathered at the Lama Temple (雍和宫) in Beijing to enjoy free Laba porridge. Made from rice, beans, nuts and dried fruits, it represents prayers for good harvests, happiness and peace. The Laba Festival is held on the 8th day of the 12th lunar month, and is a prelude to Spring Festival celebrations. | XuQinduo
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Today marks the Chinese Laba Festival. Many gathered at the La…
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Exploring the warmth of Laba Festival: Tradition and delicacy
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China celebrates Laba Festival with rice porridge
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China celebrates Laba Festival with rice porridge
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The Laba Festival is a traditional Chinese holiday with strong Buddhist influences. It is celebrated on the 8th day of the 12th lunar month, when temples in Wuxi will make Laba porridge for residents with the help of volunteers. At Wuxi’s Kaiyuan Temple, one monk made the porridge to thank volunteers for their hard work. Check out the video to find out how the traditional dish is made! #Jiangsu #Wuxi #LabaFestival | Jiangsu, China
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The Laba Festival is a traditional Chinese holiday with strong Budd…
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Laba Festival falls on the eighth day of the twelfth lunar month, which was this Tuesday. People in southwest China’s Chengdu marked the event by enjoying Laba congee, a dish made from whole grains, nuts and dried fruits. Zheng Songwu reports on the festivities. #ChinaWatch #IntangibleCulturalHeritage #LabaFestival | CGTN China24
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Laba Festival falls on the eighth day of the twelfth lunar month, which …
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The Laba Festival, celebrated on the eighth day of the 12th month of the lunar Chinese calendar, falls on Jan. 18 this year. Have a leisurely tour along the beach of #Qingdao and let’s pray for a happy and peaceful new year. | Splendid Shinan
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The over 1,000-year-old #Laba Festival, celebrated on the eighth day of the last lunar month, is often regarded as a prelude to the Chinese New Year. It is customary on the day for Chinese people to eat Laba pickled garlic and rice porridge. Click on the video to know more about how these foods are prepared for the occasion. | Xi's Moments
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