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These Cajun Roux Peas really fit the whole narrative of Cajun food: really good ingredients, simply prepared. It’s delicious and perfect for an easy Thanksgiving side. Watch Chef Jean-Paul Bourgeois make this dish through the link! https://bit.ly/3V8aWhp | Louisiana Cookin'
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Our latest recipe video with Chef Jean-Paul Bourgeois is NOW LIVE on YouTube! Ready to master a classic Cajun side dish? Tap the link to see Chef Jean-Paul make roux peas, step-by-step. Don’t forget to subscribe for more mouthwatering recipes! https://youtu.be/XvOtCq0D9pU | Louisiana Cookin'
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